Clever potato storage trick means they can 'last all winter' without going off

Potatoes are 1 of the astir wasted foods successful the UK, but determination is simply a elemental retention instrumentality that tin support them caller for weeks oregon adjacent 'all wintertime long' - and it works for different basal vegetables too

With sky-rocketing surviving costs, Brits are hunting precocious and debased for penny-pinching strategies, particularly erstwhile it comes to cutting down connected food wastage.

In a shocking statistic, the UK bins astir 9.5 cardinal tonnes of nutrient annually, with spuds topping the discarded illustration astatine an eye-watering 359,000 tonnes chucked each year. Often, this is owed to mediocre retention arsenic radical find their tatties sprouted oregon turned brushed and mouldy conscionable erstwhile they're astir to cook.

But interest not, due to the fact that Vlatka Lake, a retention adept from Space Station, has got a clever trick. According to Vlatka, to debar your potatoes going disconnected prematurely, stash them successful a chilly, pitch-black spot, wherever dampness and airy won't hasten their decay. This instrumentality isn’t conscionable for spuds; it works wonders for different basal veggies similar carrots and turnips too.

Vlatka explains: "Storing them this mode ensures they'll beryllium bully for weeks, oregon perchance each wintertime long." The aforesaid regularisation applies to keeping onions, garlic, and shallots fresher for longer; they thrive champion successful cool, arid, airy spaces. She adds: "If stored correctly, a full caput of ail could past for up to fractional a year, however, erstwhile you interruption isolated the cloves, their support beingness drastically decreases, typically lasting from 2 to 3 weeks."

Food experts astatine GoGo Fruit Basket person dished retired immoderate savvy tips for making your vegetables specified arsenic broccoli and asparagus enactment fresher longer, with nary added cost. The instrumentality is to: "Keep the stems of vegetables specified arsenic broccoli, celery, and asparagus successful h2o to assistance them enactment caller and crisp for arsenic agelong arsenic possible.

"By doing this and keeping the h2o fresh, your veg could past up to 5 days." They besides suggest keeping definite fruits and veggies apart, specifically those that emit precocious levels of ethylene state which tin velocity up ripening and spoilage astir different produce.

They added: "Separating foods that nutrient much ethylene state from those that don't is simply a large mode to trim nutrient spoilage. Ethylene promotes ripening successful foods and could pb to rotten food. Foods that nutrient ethylene state portion ripening see bananas, tomatoes, peaches, and pears."

Moreover, they counsel storing citrus fruits and caller ginger successful the fridge but pass against placing delicate items similar herbs connected the apical support owed to imaginable somesthesia fluctuations.