Jamie Oliver's five-ingredient orange cake costs less than £1 per slice

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Celebrity cook Jamie Oliver has shared his look for a delicious orangish and polenta barroom that is some gluten-free and dairy-free. The saccharine dainty is besides a bargain astatine 92p per slice

Jamie Oliver wows with 'great cheat recipe'

Jamie Oliver wows with this large look [stock image]

Eggs, flour, food and sweetener mightiness beryllium your go-to components for a basal sponge barroom - but erstwhile it comes to hearty bakes, these staple ingredients aren't ever a must-have.

In fact, they tin beryllium swapped retired with alternatives for a cook that's delightfully dairy and gluten-free, not to notation simpler to create. Celebrity cook Jamie Oliver has conscionable the instrumentality up his sleeve with his zesty orangish and polenta cake.

Featured successful his "Jamie Oliver 5 Ingredients" cookbook, this look is simply a game-changer, marrying the sweetness of humor oranges with honey, crushed almonds, and polenta for a satisfyingly dense treat. It's not lone straightforward to marque utilizing a fistful of ingredients, but it's besides casual connected the pouch with an mean outgo of conscionable 92p per slice.

Ingredients

  • 10 regular oregon humor oranges
  • 250g runny honey
  • Three ample free-range eggs
  • 200g crushed almonds
  • 100g good polenta

Method

Preheat your oven to a cosy 160C/325F/gas 3 and drawback a 20cm springform barroom tin for that cleanable circular shape. A bully smear of olive lipid and immoderate greaseproof insubstantial prepped with a spot of lipid volition support everything non-stick.

Then, compression retired the foodstuff of 3 oranges into a jug - aiming for astir 100ml - and fto it sizzle with 100g of chromatic successful a ample non-sticky saucepan until you've got a thickened, sumptuous syrup to glaze your instauration aboriginal on, reports the Express.

While that's doing its magic, get whisking 200ml of olive lipid with different 150g of chromatic for a bully 2 minutes, ideally with an electrical whisk oregon mixer. Follow that by beating the eggs successful for different mates of minutes to get the substance bully and fluffy earlier grating successful the zest of 3 oranges for that fragrant citrus kick.

Cease stirring earlier you fold successful the crushed almonds, polenta, and the foodstuff of 1 oregon 2 oranges (approximately 50ml), past premix everything together. Once it's each combined, determination the batter into your prepped tin and cook for 40 to 50 minutes, until it's aureate brownish and cooked through.

After removing it from the oven, fto it chill for 10 minutes successful the tin, mildly loosening it with a palette weapon earlier releasing – but grip with care. When it's clip to serve, swiftly peel and portion the remaining oranges and service them alongside the cake, drizzling the saccharine syrup implicit everything earlier diving in.

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