Over 39 companies, encompassing a wide assortment of sectors participated successful IIM Ahmedabad summertime placements. (Representative image/ file)
The summertime placement process for PGP-FABM (Post-Graduate Programme successful Food & Agribusiness Management) astatine Indian Institute of Management (IIM) Ahmedabad for the batch of 2024-26 concluded connected November 15. IIM Ahmedabad summertime placement process was carried retired successful hybrid mode, with each 47 students joining their respective companies to implicit their summertime internships successful the months of April-June 2025.
“The palmy completion of the placement process is simply a testament to the high-quality learning acquisition astatine the institute and the robust placement process that provides capable flexibility to some recruiters and students,” IIM Ahmedabad said successful an authoritative release.
Over 39 companies, encompassing a wide assortment of sectors specified arsenic Management Consulting, Finance & Commodity Trading, Agri-Inputs & Agri-tech, Conglomerates, Food Supply Chain, Food Processing, ESG consulting, FMCG retail, and galore more, person participated successful the process. Several regular recruiters, specified arsenic Accenture, Ernst & Young (EY), Godrej Agrovet, BAYER, Nestle, United Breweries, DeHaat, International Flavors & Fragrances (IFF), PI Industries, Corteva, Mahyco International, Grow Indigo, Varaha, Licious, Vegrow, Happilo, Roquette, AMUL, Everest Instruments, Samunnati etc., Many caller recruiters besides showed a keen involvement successful the batch, which is disposable by the information of manufacture giants similar Louis Dreyfus Company (LDC), Mapro, Husk Power Systems, Avanti Finance, Drools, PCI India, Srinivasa Farms, Sahyadri Farms.
A full of six students were placed successful ‘Management Consulting’ and ‘Finance & Trading’ cohort each, 7 successful ‘ESG Consulting & Advisory’, 12 successful ‘Agri Input & Agri-tech’, 10 successful ‘FMCG’, 4 successful ‘Manufacturing & Food Processing’, and 1 each successful ‘Alco-beverages’ and different cohort.